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Ahmad, M, Ritzoulis, C, Pan, W, Chen, J,  Food Hydrocolloids, Page 105585, Vol. 102 (2020)

“…The fluorescence intensity was recorded as function of the wavelength on a Hitachi F-7000 133 spectrofluorometer (Tokyo, Japan) equipped with a Quantum Northwest Inc., Luma 40, TC1, turret 6 134 temperature controller (Liberty Lake, WA, USA) using a 1 cm-path length quartz cuvette…”

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